Bologna Regional Cuisine
• A WorldWeb.com Travel Guide to Regional Cuisine in Bologna, BO, Emilia-Romagna.
The recipes on the menu at the Ristorante Gallo have been handed down through the generations, are time-tested, and well worth the short drive from Bologna. Highlights include stuffed pies, and ingredients like the various nuts found in the surrounding forests and, of course, the pride of the region - truffles.
This off-the-beaten-track restaurant is worth the search it takes to find. A favourite with locals, the walls are plastered with pictures of the chef with various people of note, such as Marcello Mastroianni and Elvis Costello. The wine list is one of the most extensive around.




